Turkey & Pudding: Glad Tidings and Quietude

Wednesday, December 6 (7:30 - 9:30 p.m.)

Christmas is the ‘thyme’ for menu planning and family gathering.

Come and out and celebrate the season - learn to prepare, organize and create wonderful Christmas cuisine, complete with turkey, pudding, glad tidings and quietude!

Facilitated by Marian Brown

A Nutrition Consultant, Marian’s professional qualifications include science and education degrees from St. Francis Xavier and PEI Universities. She provides consulting services to institutions, groups and individuals on nutrition related issues

Cost: $10


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